‘Cocoa’, by Kristy Leissle

Our colleague and HCP/FCIA supporter Kristy Leissle’s soon to be released book, Cocoa gets a review by the Financial Times, who says “She argues that the most essential ingredient to achieve sustainability is that farmers come to regard their work as honourable and valued — and that their children see the worth of staying in the business.”

At HCP, we couldn’t agree more – as the farmer is at the heart of our mission.
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Click here for the full review!