Discover Heirloom Designated Cacao Farming in Ecuador
Samuel von Rutte was born in Switzerland. He left his native country for Ecuador 25 years ago. He now lives with his family among the farmers to help grow and process these Heirloom beans. He makes bulk chocolate in Ecuador, which he sells in Europe, the USA, and other markets.
USDA Genetic Profile for HCP #3 Cacao
Tasting Panel Notes
Ecuadorean chocolate made from Heirloom designated farms