HCP Designee #2
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Tranquilidad Estate (wild)
Beni, Bolivia Provided by Volker Lehmann, Frontier Ventures Bolivia Designated 2014 Bursary Sponsor: Tony Caputo’s Market & Deli |
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Discover Heirloom Designated Cacao Farming in Bolivia
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Volker left his native Germany for Bolivia in 2000 as trained agriculturist and international agroforestry expert. With farmer family background, he developed the jungle estate “Tranquilidad” and a wild harvest collection system with local and indigenous families throughout the Beni Department. He uses selected wet beans for box and bag fermentation and sells limited volumes around the world. Email: tropcon57@gmail.com Website: www.tranquilidadnet.wordpress.com / www.wildchocolate.org |
USDA Genetic Profile for HCP #2 Cacao
Tasting Panel Notes
Bolivian chocolate made from Heirloom designated farms
Wholesale:
A PRIORI (USA)
Tree-to-bar producer:
TF Tranquilidad Estate, Beniano cacao wild harvest – BO
Bean to Bar producers:
Caputo's by Ritual - US
Chokola bean to bar – US
Fruition Chocolate Works - US
Green Bean to Bar - JP
LetterPress Chocolate – US
Solstice Chocolate – US
Patrice Chapon – FR
Zokoko - AU
Bean Dealers:
Chocolate Alchemy - US
Uncommon Cacao - US
A PRIORI (USA)
Tree-to-bar producer:
TF Tranquilidad Estate, Beniano cacao wild harvest – BO
Bean to Bar producers:
Caputo's by Ritual - US
Chokola bean to bar – US
Fruition Chocolate Works - US
Green Bean to Bar - JP
LetterPress Chocolate – US
Solstice Chocolate – US
Patrice Chapon – FR
Zokoko - AU
Bean Dealers:
Chocolate Alchemy - US
Uncommon Cacao - US
