About Us
About HCP
How HCP Works
What is Heirloom Cacao?
Leadership
Meet Our Partners
Contacts
FAQs
HCP in Action
Discovery Expeditions
>
MEXICO
GUATEMALA
Annual Reports
>
2022 Annual Report
2021 Annual Report
2020 Annual Report
2019 Annual Report
HCP Documentaries
Get Involved
Industry Partnership
Donate
Save Chocolate Day 2023
The Shop
Our Heirloom Farmers
Our Heirloom Farmers
>
HCP #1
HCP #2
HCP #3
HCP #4
HCP #5
HCP #6
HCP #7
HCP #8
HCP #9
HCP #10
HCP #11
HCP #12
HCP #13
HCP #14
HCP #15
HCP #16
HCP #17
Buy Heirloom Chocolate
Retailers by Origin
Apply to the HCP
Publications & Events
EVENTS
>
Exclusive Tasting Experience
What Makes Specialty Cacao?
¿Por qué necesitamos identificar y preservar el cacao ancestral?
Country Maps
The Review
Geological and Early Human Influences On Cacao Flavor
Press
We want to know more about our newest
Heirloom Cacao Member!
*
Indicates required field
Why did you choose to become a member of the HCP?:
*
What is your age?
*
13-18
19-25
26-35
36-50
Over 50
Prefer not to say
Where are you from?
*
Tell us a fun fact about yourself
*
Do you work in the Chocolate/Cacao industry?
*
Yes
No
Tell us about it
*
Please Upload a photo of yourself
*
Max file size: 20MB
This photo will be used for the purpose of celebrating your support to the HCP, and Heirloom Cacao Farmers through social media, or on our website.
Submit
About Us
About HCP
How HCP Works
What is Heirloom Cacao?
Leadership
Meet Our Partners
Contacts
FAQs
HCP in Action
Discovery Expeditions
>
MEXICO
GUATEMALA
Annual Reports
>
2022 Annual Report
2021 Annual Report
2020 Annual Report
2019 Annual Report
HCP Documentaries
Get Involved
Industry Partnership
Donate
Save Chocolate Day 2023
The Shop
Our Heirloom Farmers
Our Heirloom Farmers
>
HCP #1
HCP #2
HCP #3
HCP #4
HCP #5
HCP #6
HCP #7
HCP #8
HCP #9
HCP #10
HCP #11
HCP #12
HCP #13
HCP #14
HCP #15
HCP #16
HCP #17
Buy Heirloom Chocolate
Retailers by Origin
Apply to the HCP
Publications & Events
EVENTS
>
Exclusive Tasting Experience
What Makes Specialty Cacao?
¿Por qué necesitamos identificar y preservar el cacao ancestral?
Country Maps
The Review
Geological and Early Human Influences On Cacao Flavor
Press
HEIRLOOM CACAO PRESERVATION FUND